Bubbles and the Sea Sparkling Wine Dinner
05.20.2025 | 6pm
$100 per person (tax & gratuity not included)
first course
Trio Topped Oysters
yuzu mignonette with lime caviar, cucumber mint foam, harissa pepper relish
Berceo Cava
second course
Corn Chowder
herb crab salad, herb oil crostini
La Marca Luminore
third course
Seared Scallop
pea puree, purple fingerling chips, watercress, beurre rouge
J Sparkling Brut Rose
fourth course
Poached Stripe Bass
tomato consommé, fennel slaw, roasted vegetable
Devaux Grande Reserve Brut
fifth course
Lemon Curd Tart
whipped cream, strawberry coulis
Risata Moscato d’Asti
RESERVATIONS REQUIRED
Book Your Table Today!